{"id":12565,"date":"2023-12-05T06:41:00","date_gmt":"2023-12-05T06:41:00","guid":{"rendered":"https:\/\/naturblokken.dk\/?p=12565"},"modified":"2026-08-13T15:35:40","modified_gmt":"2026-08-13T15:35:40","slug":"stegt-hjortelever","status":"publish","type":"post","link":"https:\/\/naturblokken.dk\/?p=12565","title":{"rendered":"Stegt hjortelever"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Mange rynker p\u00e5 n\u00e6sen af stegt lever. Det skyldes at mange nok har f\u00e5et et h\u00e5rdt t\u00f8rstegt stykke lever med kraftig jernsmag engang i barndommen. <\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Steger man lever moderat i tynde skiver s\u00e5 den er rosa indeni s\u00e5 er der tale om en helt anden oplevelse.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Du skal bruge:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Lever fra hjortevildt<\/li>\n\n\n\n<li>Rug eller hvedemel til at vende leverstykkerne inden stegning<\/li>\n\n\n\n<li>Salt og pepper.<\/li>\n\n\n\n<li>2 store l\u00f8g<\/li>\n\n\n\n<li>Sm\u00f8r til stegning<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Du g\u00f8r s\u00e5dan:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pil l\u00f8g og sk\u00e6r dem i skiver s\u00e5 der dannes l\u00f8gringe. Smelt sm\u00f8r p\u00e5 en stor stegepande og sauter l\u00f8gringene til de er bl\u00f8de ( m\u00e5 ikke brunes\/steges) Kom de sauterede l\u00f8gringe i en sk\u00e5l. <\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Leveren sk\u00e6res i ca 4mm tynde skiver, vendes i mel tilsat salt og krydderi.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Kom lidt sm\u00f8r i panden og lad det bruse op s\u00e5 det er gyldenbrunt. L\u00e6g nu leverskiverne i panden, de skal stege ca 2-3 min p\u00e5 hver side ved middelvarme. Tag leverstykkerne op p\u00e5 et varmt fad. De sourterede l\u00f8g kommer tilbage i panden, lidt kartoffelvand tils\u00e6ttes og l\u00f8g samt pandesovs serveres til, gerne sammen med lidt melede kogte kartofler, samt surt og s\u00f8dt tilbeh\u00f8r.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/naturblokken.dk\/wp-content\/uploads\/2022\/12\/IMG_2115-2-1024x768.jpg\" alt=\"\" class=\"wp-image-12606\" srcset=\"https:\/\/naturblokken.dk\/wp-content\/uploads\/2022\/12\/IMG_2115-2-1024x768.jpg 1024w, https:\/\/naturblokken.dk\/wp-content\/uploads\/2022\/12\/IMG_2115-2-300x225.jpg 300w, https:\/\/naturblokken.dk\/wp-content\/uploads\/2022\/12\/IMG_2115-2-768x576.jpg 768w, https:\/\/naturblokken.dk\/wp-content\/uploads\/2022\/12\/IMG_2115-2-73x55.jpg 73w, https:\/\/naturblokken.dk\/wp-content\/uploads\/2022\/12\/IMG_2115-2-600x450.jpg 600w, https:\/\/naturblokken.dk\/wp-content\/uploads\/2022\/12\/IMG_2115-2-1536x1152.jpg 1536w, https:\/\/naturblokken.dk\/wp-content\/uploads\/2022\/12\/IMG_2115-2-2048x1536.jpg 2048w, https:\/\/naturblokken.dk\/wp-content\/uploads\/2022\/12\/IMG_2115-2-750x563.jpg 750w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Bon Appetit.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Naturblokken<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Mange rynker p\u00e5 n\u00e6sen af stegt lever. Det skyldes at mange nok har f\u00e5et et h\u00e5rdt t\u00f8rstegt stykke lever med kraftig jernsmag engang i barndommen. Steger man lever moderat i tynde skiver s\u00e5 den er rosa indeni s\u00e5 er der tale om en helt anden oplevelse. Du skal bruge: Du [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":12605,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wpzoom_post_template":"","wpzoom_is_featured":true,"footnotes":""},"categories":[249,99,79,242,92],"tags":[503],"class_list":["post-12565","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-december","category-januar","category-jagt","category-november","category-tema","tag-stegt-lever"],"_links":{"self":[{"href":"https:\/\/naturblokken.dk\/index.php?rest_route=\/wp\/v2\/posts\/12565","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/naturblokken.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/naturblokken.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/naturblokken.dk\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/naturblokken.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=12565"}],"version-history":[{"count":9,"href":"https:\/\/naturblokken.dk\/index.php?rest_route=\/wp\/v2\/posts\/12565\/revisions"}],"predecessor-version":[{"id":13972,"href":"https:\/\/naturblokken.dk\/index.php?rest_route=\/wp\/v2\/posts\/12565\/revisions\/13972"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/naturblokken.dk\/index.php?rest_route=\/wp\/v2\/media\/12605"}],"wp:attachment":[{"href":"https:\/\/naturblokken.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=12565"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/naturblokken.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=12565"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/naturblokken.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=12565"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}